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Menu

Olives

£3.50

Mixed olives.

V gf

Meze Platter - Meat & Fish

£14.95

Selection of hot & cold starters perfect for 2 to share.

NEW

Meze Platter - Vegetarian option

£13.95

Selection of hot & cold starters to share.

NEW

Hummous

£4.95

A light nutritious blend of chickpeas and tahini dip.

V gf

Tahini

£4.95

Full flavoured sesame seed, garlic & lemon dip.

NEW

Gigantes

£4.95

Giant beans based in rich tomato sauce.

NEW

Garithes Saganaki

£7.95

Prawns baked in a tomato & feta cheese sauce.

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Spanakopita

£4.95

Crispy spinach filled filo pastry parcel.

V

Tzatziki

£4.95

Cool yogurt, cucumber and fresh mint dip.

V gf

Fetakavteri

£5.95

Marinated feta cheese with a hint of chilli

V gf

Tyri Saganaki

£5.95

Lightly floured pan fried kefalotyri cheese

V gf

Octapothi

£7.50

Octopus with balsamic vinegar, olive oil and herbs.

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Psarokeftedes

£5.50

Fishcakes with dill, caper, mayonnaise sauce.

V

Taramosalata

£4.95

Smooth rose-pink fish dip with a lemon tang.

Authentic

Haloumi

£ 5.50

Charcoal-grilled Cypriot cheese.

V gf

Lounza

£ 5.50

Charcoal-grilled tender sliced pork loin.

V gf

Garlic Mushrooms

£ 4.95

Charcoal-grilled tender sliced pork loin.

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Shelftalyes

£ 5.50

Grilled Pork Sausages

Psari -​ Fish

Served with potatoes of your choice and salad.

Calamari

£13.95

Lightly floured tender squid.

Xifias

£13.95

Charcoal-grilled swordfish steak.

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Garithes

£16.95

Charcoal-grilled king prawns with lemon, garlic & butter sauce.

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Synagritha

£15.95

Pan fried sea bream fillet topped with garlic butter.

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Lavraki

£16.95

Grilled whole sea bass.

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Solomos

£13.95

Grilled salmon fillet served with yoghurt dill sauce, sauté potatoes and salad.

Mixed Platter For 2

£29.95

Selection of fish recommended by the chef & potatoes of your choice.

Sti Sxara – ​Charcoal grills

Served with potatoes & vegetables.

Paithakia

£14.95

Lamb chops.

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Mosharisia Brisola

£15.95

Sirloin steak.

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Mixed Platter For 2

£29.95

Selection of meat recommended by the chef & potatoes of your choice.

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Arnisio

£13.95

Chunks of lamb marinated in herbs & olive oil.

Kotopoulo

£11.95

Tender chicken marinated in a fusion of lemon & herbs.

Hirino

£12.95

Chunks of pork seasoned with oregano.

Sheftalyes

£12.95

Charcoal-grilled sausage-style pork seasoned with onions, herbs & spices.

Parathosiaka

Traditional Favourites.

Kleftiko

£13.95

Tender slow roasted lamb served with potatoes of your choice.

Stifado

£13.95

Braised beef & shallots in red wine stew served with potatoes of your choice.

NEW

Xifias Plaki

£13.95

Swordfish & prawns in a spicy tomato sauce served with lemon roasted potatoes.

NEW

Moussaka

£13.95

Minced beef cooked in a rich tomato & herb sauce layered with potato, aubergine & courgette topped with a béchamel sauce. Served with Greek salad.

Customer Favourite

Cretan Boureki

£13.95

Butternut squash & potato layered with feta cheese, herbs & spices Served with Greek salad.

V gf

Baklava

£5.50

Traditional sweet constructed with layers of filo pastry crammed with nuts and spices topped with honey syrup.

Traditional

Kalobrama / Samali

£5.50

Traditional almond cake served with vanilla ice cream.

Kanteifi

£5.50

Shredded filo pastry stuffed with nuts and spices topped with honey syrup.

Traditional

Chocolate Fudge Cake

£5.50

Two layers of moist chocolate cake, filled and coated with a rich fudge icing. Can be served warm.

NEW

Pistacio Truffle

£4.95

Pistachio ice cream bombe covered with pistachio nuts.

GLUTAN FREE

Summer Fruits Pudding

£3.50

A classic of sliced sponge filled with mixed summer fruits berries.

Sika me Koniak

£6.50

Brandy soaked figs served with vanilla ice cream.

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Three Scoops of Ice-cream

£5.50

Create your own mix of ice cream and sorbets.

Children’s Ice Cream

£3.20

Vanilla or strawberry ice cream in a take home novelty figure.

NEW

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MUST TRY MEZE SPECIALITIES